Garlic Bread

From the Kitchen of the Pessetto Family

1 stick butter (½ cup)

~2 Tbs. mayonnaise

1 Tbs. parsley

4 Tbs. grated Parmesan cheese

Garlic salt to taste

1 large loaf of French bread

Soften butter and combine all ingredients. Stir until the mixture is fairly uniform and smooth. Cut loaf of bread in half and spread on each side. Broil at 500F until golden brown (usually 1-2 minutes). Make sure to watch cooking time carefully because the bread can burn quickly.