Tuesday, November 18, 2014
Jeanine's Apple Pie
6-8 apples
3/4 cup sugar
2 T flour
1/2 t cinnamon
dash salt
dash nutmeg
1 t lemon juice
2 T butter
Single Crust
1 1/2 cup flour
1/2 t salt
1/2 cup shortening
7 T cold water
Bake at 450 degrees for about 13 min.
Double Crust
2 cups flour
1 t salt
2/3 cup shortening
7-10 T cold water
Bake at 450 for 10 minutes and 350 for 60 minutes
Sour Cream Lemon Pie
INGREDIENTS:
1 cup white sugar
1/2 cup all-purpose flour
1/2 teaspoon salt
2 cups milk
1/2 cup sour cream
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3 egg yolks
1/4 cup butter
1 1/2 teaspoons lemon zest
1/4 cup lemon juice
1 (9 inch) pie crust, baked
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DIRECTIONS:
1. | In a saucepan, combine sugar, flour, and salt. Gradually stir in milk. Cook and stir on medium heat until thickened and bubbly. Reduce heat, and cook and stir 2 more minutes. Remove from heat. |
2. | Beat yolks slightly. Gradually stir 1 cup of mix into yolks. Return yolk mixture to saucepan, and bring to gentle boil. Cook and stir 2 more minutes. Remove from heat, and stir in butter, peel, and juice. Fold in sour cream. |
3. | Pour filling into baked pie shell, and cool. Top with whipped cream if desired. |
Wednesday, November 5, 2014
Homemade Laundry Soap
The entire bar of Zote, 2 cups of each of the others. I cut the bar soap into small pieces and then mix these in a big bowl. I then put about 2 cups of this mixture at a time in my Blendtec for about 10 seconds. This will fluff it up and make it so that it will dissolve easily in my front loader. Use between 1/4 to 1/2 cup per load.
I buy a package of Zote. (Yes, the Mexican bar soap. And I use white to get rid of the coloring. I have used the pink one when I could not find the white one though.). Borax, Washing Soda, and Epsom Salts. That is all.
Some people put essential oils in this mixture. I do not. I have found that I prefer to use a nice old wash cloth with a few drops of lemon and lavender in my dryer for my dryer sheets. If I do not dry the clothes too long, I do not get very much static.
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