Three Grain Bread

2 1/2 cups warm water
2 tbsp dry yeast
1 cup honey
2 tbsp oil
1/4 cup raw sunflower seeds
1/4 cup flax or flax seeds
1/4 cup millet
1 egg, beaten
2 1/4 cup whole-wheat flour
2 1/4 cups all-purpose flour
2 1/4 cup bread flour
oats

In a large bowl, combine water, yeast, honey, oil, sunflower seeds, flax, and millet.  DO NOT STIR OR MIX. Let sit for 5 minutes.  Add beaten egg.  With electric mixer, gradually add flour.  Pour 1/2 of the dough onto a well-greased cookie sheet.  Pour the other 1/2 onto another cookie sheet.  Let rise for 1 hr. Cut criss-cross pattern into top of raised dough.  Sprinkle with oats.  Bake at 350 degrees for 20 minutes or until light brown.  Best when served warm.