Sunday, September 20, 2015

Double Chocolate Banana Cake

I made this the other day and everyone at our house loved it!  I found it at Super Healthy Kids.

3 medium bananas
3/4 cup brown sugar
1/2 cup applesauce
1 tsp vanilla
1 egg
1 cup flour
1/2 cup unsweetened cocoa powder
1 tsp baking soda
1/2 tsp salt
1 cup semisweet chocolate chips
1/8 cup mini chocolate chips

1. In a mixing bowl mix the bananas and brown sugar until the bananas are mashed and the sugar is dissolved.

2. Add the applesauce, vanilla, and egg.  Mix together.

3. Add flour, cocoa powder, baking soda, and salt.  Mix until well incorporated.

4. Fold in the chocolate chips.  Pour batter into a greased 8x8-inch baking dish.  Sprinkle the top with mini chocolate chips.

5. Bake at 350 degrees for 25-35 minutes.  Best eaten warm.

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